Sourthern Comfort Foods
PICE
DELIGHT
Comfort Foods of the South
© 2011 Spice Delight
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Spice Delight
Turkey Salad/Sweet Potato
Serves 6 to 8
Ingredients
2 pounds cooked turkey, diced
1 small onion, diced
1 cup mayonnaise
1 to 2 teaspoons Spice Delight All-Purpose Essence
1 teaspoon yellow prepared mustard
Black pepper to taste
Sliced bread, crackers or salad greens

Method
Place turkey and onion in a large bowl.
Add mayonnaise, Spice Delight Essence, mustard and black pepper; mix well.
Refrigerate turkey salad for at least 30 minutes to blend flavors.
Serve on your favorite bread, with crackers or on salad greens
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Sweet Potato Nuggets With Orange Extract Recipe
Serves 4 to 6
Ingredients
4 medium sweet potatoes, diced medium
1/2 cup packed brown sugar
1/2 tablespoon ground cinnamon
2 tablespoons salted butter
1/2 teaspoon orange extract
1 pinch kosher or sea salt
1 sheet parchment paper

Method
Preheat oven to 350 degrees.
Place sweet potatoes in a large bowl. Combine brown sugar and cinnamon.
Sprinkle cinnamon-sugar mixture over sweet potatoes.
Drizzle potatoes with butter. Mix well until potatoes are evenly coated with cinnamon-sugar and butter.
Spread sweet potatoes on a cookie sheet lined with parchment paper.
Bake 40 to 45 minutes or until tender.
Place cooked sweet potato nuggets in a bowl; stir in orange extract and salt.
Chef Barry's Tip:
Substitute lemon, almond or vanilla extract for the orange extract, if desired. Remember to fold in the extract after the sweet potatoes have finished cooking.